Dec 12

“Tortugas Marinas” Blog: Part 6 - By Yaritza Aponte / SeaWorld Orlando

It is Monday and we were back to work at 5:00 a.m. I found it very hard to wake up this morning after spending the weekend as a tourist - sightseeing, shopping and eating “normal” food. Since we have been working in the communities, all of the meals cooked by the families have been very traditional -rice, beans, and pork - things I normally don’t eat. So last night when I had dinner at Papa John’s Pizza, it was like a piece of heaven.

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